TRILOGI PUTRI SCHOOLAHOLIC

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3 novel berisi tips & trik bersekolah di Indonesia & Singapura. Perjalanan kehidupan Putri Schoolaholic yang dikelilingi para pangeran di antara Jakarta, Singapura & Seoul...

Blog ini adalah tempat Yunisa berbagi ide-ide di balik penulisan Schoolaholic Princess termasuk belajar lebih banyak tentang Korea (termasuk jalan-jalan ke Korea)
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The Miracle Boys, Romansa Singapura, Simfoni Cinta

Saturday, July 18, 2009

Miyeokguk 미역국 (Seaweed Soup)

On PK's birthday, his manager ordered a traditional Korean dish for his birthday - Seaweed Soup. Phil said to Nana that the soup is good for her sore throat ^.^ (Book 3 Simfoni Cinta).

Here is recipe of what they eat for lunch: Seaweed Soup (Miyeok Guk)
Korean-style Seaweed Soup
recipe image
Rated:rating
Submitted By: Eunah Lee
Photo By: Christopher
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Ready In: 45 Minutes
Servings: 4
"This is the recipe of Korean-style seaweed soup. It's a traditional birthday dish in Korea. Also, every women who gives a birth eats this soup because it is believed that seaweed soup helps with breast feeding."
INGREDIENTS:
1 (1 ounce) package dried brown seaweed
1/4 pound beef top sirloin, minced
2 teaspoons sesame oil
1 1/2 tablespoons soy sauce
1 teaspoon salt, or to taste
6 cups water
1 teaspoon minced garlic
DIRECTIONS:
1.Soak seaweed in water to cover. When soft, drain, and cut into 2 inch pieces.
2.Heat a saucepan over medium heat; add beef, sesame oil, 1/2 tablespoon soy sauce, and a little salt, and cook for 1 minute. Stir in seaweed and remaining 1 tablespoon soy sauce; cook for 1 minute, stirring frequently. Pour in 2 cups water, and bring to a boil. Stir in garlic and remaining 4 cups water. Bring to a boil, cover, and reduce heat. Simmer for 20 minutes. Season to taste with salt.

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